Ristorante Buca San Francesco

Plenty of choice on the menu - I opted for the langostine carpaccio followed by venison with a side of grilled vegetables. It was all very well presented, the venison was cooked just how I like it and the berry sauce was the perfect accompaniment.I was able to try a small bottle of local wine too.Views were stunning

All very good, excellent service and fair prices.

Chocolate cookie ice cream is my favorite here, it costs only three euros for the locals, it is cheap

After eating in this restaurant, you will get a lucky cookie with a small note on it and teach you a local word or two. This is quite creative

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